Title: Sesame Tahini Oat Cookies
Categories: Cookie
Yield: 1 Batch

1	c	AM Sesame Seeds
1	c	AM Oat Flakes (rolled oats)
1 1/4	c	AM Whole Wheat Pastry Flour
1	ts	Non-alum baking powder
1	ts	Cinnamon
1/2	c	Chopped nuts (optional)
1/2	c	Raisins
1/2	c	Milk or water
1/2	c	Honey
1/2	c	AM Sesame Tahini

Mix dry and liquid ingredients in separate bowls; then combine and mix thoroughly. Drop spoonfuls onto a lightly oiled baking sheet. Bake at 375 F. for 10-12 minutes.

Source: Arrowhead Mills "COOKIES" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias

previous

next